Keng Guan Hiang

Keng Guan Hiang is a Chinese tradition bakery shop in Batu Pahat where it sells self-made tradition cakes without any preservatives or colourings.

The most popular and delicious cake that you can get from Keng Guan Hiang is their pandan cake. ‘Pandan’ is a tropical plant which is also named as the screwpine. It is used as natural flavoring to produce cake with pandan flavor without any addition chemical flavorings and so the cake is in light green color. Therefore, the pandan cake will have faint pandan scent and it taste slightly sweet. You will desire to eat more once you have tried it.

Pandan Cake

Other than pandan cake, there are also some other significant cakes that you should try such as raisin cake and marble cake. Not only the pandan cake, the other hand-made cakes are also organic and have no preservatives or chemical substances.

Raisin Cake

Different type of cakes with different price tags

Besides the round cakes, they also provide tradition cupcakes where normally people will order from them in large quantity as their children’s full moon gift box. The cupcakes are mainly made from butter.

Cupcakes

All of their hand-made products are produces in small amount except for certain special orders. This is to make sure the freshness of their cakes and they never keep leftovers.

Other than their self-made cakes, they also sell some other Chinese tradition biscuits and pastries. For example, the red bean cakes which is also known as the Tau Sha Piah, toasted horse hoof cake, green bean pastry and so on.

It is located at 60, Jalan Sultanah, 83000 Batu Pahat, Johor Malaysia.

Contact number: +607-4316255